Salmonella
This bacterium is the cause of acute infectious gastroenteritis and is frequently associated with food poisoning.
The subject of much publicity, this organism is commonly associated with animal products and can contaminate eggs, milk, meat and processed foods which contain them.
Norpath Laboratories offers a comprehensive independent testing service for Salmonella in finished products and raw materials. Rapid, reliable identification techniques using monoclonal antibodies ensure results at least 24 hours sooner than by conventional techniques. If you have responsibility for quality assurance in foods or beverages and would like further information on Salmonella testing, or on the full range of services offered by Norpath Laboratories please contact Norpath Laboratories.
